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Congress program

Program ESVCN 2016 Berlin (pdf)

Thursday, Sept. 15th     |     Friday, Sept. 16th     |     Saturday, Sept. 17th

Thursday, Sept. 15th

07:30

Registration

 

Lecture Hall 1b (Hörsaal 1b)
Chair: J. Zentek

09:00 – 09:15

Welcome & A look back: 25 years of ESVCN (by Jacques Debraekeleer)

09:15 – 10:15

Andrea Fascetti: The impact of metabolic flexibility on determining protein and amino acid requirements.

10:15 – 10:45

Coffee break sponsored by Tereos

 

Lecture Hall 1b (Hörsaal 1b)

Lecture Hall 2 (Hörsaal 2)

 

Session I: Farm animals: minerals

Chair: A. Liesegang

Session II: Horses and comparative nutrition

Chair: P. Harris

10:45 – 11:00

Mickdam et al.: Treatment of concentrates with lactic acid without inorganic phosphorus supplementation modulates ruminal fermentation in dairy cow

Elmiger et al.: Case report: Replacement of some Paddock fence posts of Robinia pseudoacacia associated with laminitis in horses

11:00 – 11:15

Wolf et al.: Bone density and composition of weaned piglets at different phosphorus supply

Bochnia et al.: The daytime chewing frequencies and activity patterns of permanently grazing warmblood type horses

11:15 – 11:30

Böswald et al.: Faecal Ca and P excretion in mammals

Cappai et al.: Parenteral supplementation of α-tocopherol/Se in association with the diet for stallions ameliorates semen quality, hematological and overall metabolic profiles by the late stud-season

11:30 – 11:45

Borgelt et al.: Investigations on the copper supply of sheep in Mecklenburg-Western Pomerania

Hetényi et al.: The effects of oral cholecalciferol supplementation vs. UVB exposure on plasma concentration of 25(OH)D and Ca of bearded dragons (Pogona vitticeps) and Hermann’s tortoises (Testudo hermanni)

11:45 – 12:00

Visscher et al.: Iron contents in the liver depending on the degree of liver steatosis in turkeys suffering from hepatic lipidosis

Rawski et al.: The effects of dietary probiotics on microbiota and growth performance of Florida softshell turtle (Apalone ferox)

12:00 – 12:15

Rehman et al.: In vitro effects of zinc oxide nanoparticles on electrophysiological indices and sodium dependent glucose transport across jejunal mucosa in laying hens

Thum et al.: Alternative protein sources – potential opportunities of algae, mussel and ragworm

12:15 – 13:15

Lunch break

13:15 – 14:15

Poster Session 1 + 2 + 3

 

Lecture Hall 1b (Hörsaal 1b)

Lecture Hall 2 (Hörsaal 2)

 

Session III: Dairy cows: rumen health

Chair: G. Janssens

Session IV: Companion animals

Chair: N. Paßlack

14:15 – 14:30

Pourazad et al.: Divergent responsiveness of ruminal pH to high concentrate feeding in early-lactating dairy cows

Hołda et al.: Qualitative and quantitative PCR verification of undeclared chicken protein in dry dog foods

14:30 – 14:45

Kröger et al.: Supplementation of feed additives to a concentrate-rich diet modulates chewing activity and ruminal pH in Holstein cows

Pagani et al.: Identification of potential species contamination in canine and feline canned foods used in dietary elimination trials

 

14:45 – 15:00

 

Neubauer et al.: Modulation of reticuloruminal pH and microbiome of solid rumen digesta during repeated diet-induced subacute rumen acidosis in cows by supplementation with feed additives

Venturini et al.: Processing traits and digestibility of extruded dog foods with soy protein concentrate

15:00 – 15:15

Aditya et al.: Intramammary LPS challenge affects feed intake and rumen temperature in dairy cows but the response is stronger in cows experiencing subacute rumen acidosis

Bieri and Liesegang: Effect of BARF-feeding on faecal consistency, coat quality, dental health and blood values of dogs

15:15 – 16:15

Coffee break & Poster session 4 + 5

 

Lecture Hall 1b (Hörsaal 1b)

Lecture Hall 2 (Hörsaal 2)

 

Session V: Digestive physiology in farm animals

Chair: A. Mößeler

Session VI: Prebiotics

Chair: A. Verbrugghe

16:15 – 16:30

Hausmann et al.: Compared effect of essential oils and biotin vs. monensin on energy metabolism of high-yielding dairy cows

Ashraf et al.: Effects of β- Galacto-oligosaccharides (β- GOS) supplementation on relative weights of viscera, thyroid and adrenal hormone levels in heat stressed broilers

16:30 – 16:45

Tischler et al.: Effect of dietary xylanase/glucanase supplementation on the energy digestibility and milk composition in lactating sows

Zaneb et al.: Comparative effects of different dietary levels of novelly-linkaged β-galacto-oligosaccharides on intestinal morphometry of cold-stressed broilers

16:45 – 17:00

Leurs et al.: Does a high fibre diet supplement around parturition in addition to a standard lactation feed influence the performance of sows and piglets?

Le Bourgot et al.: Effect of supplementation with short-chain fructooligosaccharides of sows or/and piglets on immune response of piglets subjected to Lawsonia intracellularis vaccine

17:00 – 17:15

Keller et al.: Effects of two different high fibre supplements fed around parturition on the microbiome in faeces of sows

Bourgeois et al.: XOS Supplementation and Gut Health in Cats

17:30

AGM ECVCN

Friday, Sept. 16th

 

Lecture Hall 1b (Hörsaal 1b)

Chair: C. Iben

08:30 – 09:30

John Pluske: Some associations between diet and diseases and conditions of the gastrointestinal tract in monogastric production and companion animals: A review.

09:30 – 09:45

Hooper et al.: Effects of dietary selenium and moisture on the physical activity and thyroid axis of cats - Waltham AAVN award winner

09:45 – 10:00

Winning presentation: Residency Class

10:00 – 10:30

Coffee break sponsored by Tereos  

10:30 – 11:30

Poster session 6 + 7 + 8

 

Lecture Hall 1b (Hörsaal 1b)

Lecture Hall 2 (Hörsaal 2)

 

Session VII: Intestinal microbiota in pigs

Chair: R. Pieper

Session VIII: Companion animals

Chair: E. Hagen-Plantinga

11:30 – 11:45

Mößeler et al.: Effects of exocrine pancreatic insufficiency on microbiota in the ileal digesta – studies in juvenile pancreatic duct ligated pigs

Wichert et al.: Weight development and food intake in growing cats from a family with segregating juvenile overweight phenotype

11:45 – 12:00

Bredenkamp et al.: Varied levels of phosphorus in diets of weaned German Landrace piglets and the influence on the intestinal microbiome in colon and faeces

Boutigny et al.: Effect of energy supplementation between birth and 3 weeks on growth rate in puppies

12:00 – 12:15

Uken et al.: Modulation of the intestinal microbiota in growing pigs by different dietary levels of fermentable substrates and calcium-phosphate

Gerth and Dobenecker: Husbandry matters: activity monitoring in dogs kept privately or in trial animal facilities

12:15 – 12:30

Grześkowiak et al.: Colonisation development of Clostridium difficile and quantitative determination of toxins in sows and neonatal piglets

Radicke and Wolf: Investigation on average body weight, common feeding types, body condition score and the prevalence of diseases in young and adult dogs

12:30 – 13:30

Lunch break

13:30 – 14:30

Poster Session 9 + 10

 

Session IX: Protein sources in poultry

Chair: C. Visscher

Session X: Farm animals: health & welfare

Chair: P. Wolf

14:30 – 14:45

Goodarzi Boroojeni et al.: The effects of microbial fermentation and enzymatic pre-digestion of pea on performance and nutrient digestibility in broilers

von und zur Mühlen and Kamphues: Gastric health of piglets at weaning and during rearing - housed with or without straw

14:45 – 15:00

Normant et al.: The impact of choice feeding with black soldier fly larvae (Hermetia illucens) on flock performance of free-range laying hens

Sander et al.: Effects of particle size distribution in a meal diet on animal behaviour, fattening performance and boar taint in entire male pigs

15:00 – 15:15

Ruhnke et al.: The impact of choice feeding with the black soldier fly larvae (Hermetia illucens) on egg quality in free range laying hens

Zirpins et al.: Ad libitum feeding of young calves - influences on body weight gains and faeces quality

15:15 – 15:30

Schiavone et al.: Growth performance of broiler chickens fed diets formulated with increasing inclusion level of Black Solider fly meal

Chuppava et al.: Development of enrofloxacin-resistance in commensal Escherichia coli isolated from broilers housed on different floor designs

15:30 – 15:45

Coffee break

15:45 – 17:45

AGM ESVCN

19:00

Arminiusmarkthalle: “Anniversary Food Market”

Saturday, Sept. 17th

 

Lecture Hall 1b (Hörsaal 1b)

Chair: J. Kamphues

09:00 – 10:00

Cornelia C. Metges: What do we know about the dietary amino acid requirements of neonates?

10:00 – 10:30

Coffee break

 

Session XI: Various aspects of animal nutrition

Chair: M. Hesta

10:30 – 10:45

Kienzle et al.: Faecal calcium losses in adult dogs eating complete pet food increase with faecal dry matter excretion

10:45 – 11:00

Paßlack et al: In vitro effects of varying amino acid concentrations on the cytokine secretion of the feline cell line MYA-1

11:00 – 11:15

Moharrery et al.: Is there a relationship between nitrogen intake and testicular urea in sheep?

11:15 – 11:30

Brenes-Soto et al.: Passage rate and digestibility of diets in tropical small wild felids

11:30 – 11:45

Kamphues: The trend for an application of feed additives via drinking water – consequences from the veterinary point of view

11:45 – 12:00

Hankel et al.: Influence of distilled palm kernel fatty acids on the susceptibility of chicken to an experimental Campylobacter jejuni infection

12:00

Closing remarks / Awards

Keynote speakers:


Short instructions for oral presentation:

  • Presentation time: 15 minutes (10 - 12 min presentation and 3 -5 min discussion)
  • The presenting author will be requested to present it in the assigned session.
  • Please hand over your PowerPoint presentation to the technical team in the morning on the day of your session, during the break (lunch/coffee) before your presentation at the latest.

Short instructions for poster presentation:

  • Poster size: 84.1 (width) x 118.9 cm (height) (DIN A0; vertical format)
  • The presenting author will be requested to be available for discussion during the corresponding poster session.
  • You will be able to set up your poster in the morning on the day of your session. If your poster presentation will be on Thursday, September 15th, please remove your poster in the evening.
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